Ingrid's Sweet Haven (ISH) Patisserie & Baking Supplies is.. yes, named after me, Ingrid Alren V. Mediarito.
I'm not so much into computers.. all I know is to browse the internet (to check my e-mails and view websites of companies I need to know more, and research) and type documents. This will be my first attempt to really make a blog!
Please bear with me! I'm still experimenting on how I will "speak" in this blog. All I know is that I'm making this blog as an extension of ISH... so that we can reach to more people and show what our products are. I will discuss about different baking ingredients and materials as well! I wish that this will be a venue wherein I'll learn more about baking ingredients and procedures... and that you will learn something from me as well!
You may suggest any topic that you want to discuss. Let me know! Let us share what we all know in the world of baking! Ohhh! I'm getting excited about this blog! Please help me "build" this blog. Any question, suggestion, and knowledge will surely contribute a lot!
4 comments:
Wow! A new foodblog that I that can visit! Wish you the best!
hi.. gusto ko lang malaman.. i can i get there if i'd be from ortigas mrt station? thanks po..
Hi, i never had any baking experience or lessons in the past. But I braved myself into baking since last year. Fortunately, I got the hang of things, but I still need to learn more of the techniques in frosting cakes, cupcakes and decorations as well. Please help!! Thanks!
Post a Comment